Key takeaways:
- Most Indian women lose weight by eating nearly 1200 to 1600 calories daily.
- Most Indian men can lose weight with a daily intake of 1500 to 1900 calories.
- A safe calorie deficit is usually about 500-600 calories below your maintenance level.
- You can expect to lose approximately 0.5 kg per week with this deficit.
Your ideal calorie intake isn't random. It's based on your age, weight, height, activity level, and metabolism. Once you understand this number, weight loss becomes far more predictable.
Here's precisely how to calculate yours.
What are calories?
Calories are simply units of energy. Your body needs this energy to stay alive and to perform all its functions - from blinking to running.
Think of it this way
Imagine your body as a vehicle. Therefore, the food you eat serves as fuel. If you add more fuel than you use, the extra gets stored as fat. If you use more than you add, the stored fat begins to be used.
This simple principle drives all weight loss.
This is why calories matter for weight loss.
Weight loss occurs when you consistently burn more calories than you consume.
What is a calorie deficit & how does it work?
When you eat fewer calories than what your body uses in a day, that’s when you are in a calorie deficit. Your body then burns stored fat to make up the difference.
Most experts recommend[1] a daily deficit of about 500-600 calories. This is because it is effective and easier to sustain. With this deficit, you can lose approximately 0.5 kg per week or 2 kg per month.
Even though the idea is simple, the execution demands effort. Your routine, cravings, sleep patterns, stress levels, and eating habits all contribute to how manageable this deficit feels.
You can explore this in detail in our guide on calorie deficit and CICO for weight loss.
How many calories should I eat daily to lose weight?
According to the ICMR’s dietary guidelines, the average Indian adult's energy needs vary by gender and activity level.
Here’s how many calories a person should consume ideally to maintain their weight*:
| Category | Activity level | Daily calories (approximate) |
|---|---|---|
| Woman | Sedentary | 1650 kcal |
| Moderately active | 2100 kcal | |
| Man | Sedentary | 1900 kcal |
| Moderately active | 2400 kcal |
*The values are based on reference weights: 50 kg for women and 55 kg for men.
If you weigh more than these reference values, your maintenance calories will be higher as well.
This is why calculating your TDEE based on your height, weight, and activity level gives a more accurate number (more on that later).
Subtract 500 to 600 calories from that number. You now have your new daily calorie target.
If you’re new to tracking, start with a smaller 300-calorie deficit, as it’s easier to sustain.
How to calculate your maintenance calories?
Calculating your maintenance calories is a three-step process.
Step 1: Calculate your BMR
This is the energy your body needs at rest. You can use a BMR calculator or the Harris-Benedict formula to get this number.
Step 2: Adjust for your activity
Next, factor in how much you move in a day. This gives you your TDEE (Total Daily Energy Expenditure).
To do this, you need to determine your Physical Activity Level (PAL) factor*. Here is a quick list:
- Sedentary (desk job, minimal exercise): 1.2
- Lightly active (light exercise 1–3 days/week): 1.375
- Moderately active (moderate exercise 3–5 days/week): 1.55
- Very active (intense exercise 6–7 days/week): 1.725
*The PAL factor tells you how much your daily movement increases your calorie burn.
Step 3: Use this formula
TDEE = BMR x PAL (physical activity level) factor
Imagine a 32-year-old Indian woman who is 5 feet tall and weighs 68 kg. Her BMR is about 1420 calories. She is lightly active, so her PAL factor is 1.375.
TDEE = 1,420 x 1.375 ≈ 1950 calories
Therefore, she maintains her weight at 1950 calories daily. To lose weight, she should consume 1350-1450 calories (a 500–600-calorie deficit).
You can also plug your details into this calorie calculator to understand how many calories you need to eat every day to lose weight. It makes things much simpler.
Is calorie tracking necessary for weight loss?
Initially, calorie tracking can be beneficial because it reveals how many calories you actually consume and how many you need to cut to lose weight. Most people often underestimate portions or overlook small add-ons, such as sugar in tea, oil in cooking, or snacks between meals.
But that doesn't mean you have to record every bite forever. Once you understand what a balanced plate looks like, tracking becomes optional.
If calorie counting feels tedious, try these alternatives:
- Eat only till your stomach feels close to being full.
- Manage stress effectively.
- Get a restful sleep (poor sleep increases hunger hormones).
- Eat more lean protein and fibre. Studies[2] show this combination helps you lose more fat, protect lean muscle, and improve your blood pressure.
How to reduce calorie intake without feeling deprived?
To reduce your calorie intake without feeling hungry, you need to make simple changes. Use the tips in the table below to make life easy:
| Instead of this | Do this |
|---|---|
| Processed sugars and sweets | Limit added sugar to 20–25g/day. Avoid sugary beverages |
| Large plates and bowls | Use smaller plates (naturally reduces portions) |
| Eating immediately when hungry | Drink a glass of water first Eat 2–3 structured meals |
| Using cream or cashew-based gravies | Use lighter gravies using curd, tomatoes, or blended vegetables |
| Deep-frying foods | Steam, pressure cook, sauté, air-fry, or bake it |
| Eating samosas, pakoras, and namkeen | Try roasted chana, makhana, peanuts, or corn chaat |
| Having biscuits with evening tea | Have fresh fruit or a small handful of nuts |
| Eating frequent takeouts | Try home-cooked meals |
| Eating fast or in a distracted manner | Slow down, chew thoroughly & enjoy your meal |
Additionally, these ICMR guidelines will also help you eat healthily after cutting down on your calorie intake:
- Always read food labels carefully.
- Add vegetables to every meal.
- Include 1 small serving of fruit daily.
- Half of your grains should include whole grains (such as whole wheat, millets, and brown rice).
- Pair every grain-based meal with a protein (dal, beans, paneer, curd, eggs).
- Eat small portions of nuts and seeds 3–4 times a week.
- Use only 25–30g/of cooking oil per day.
- Rotate cereals, pulses, vegetables, fruits, and nuts.
- Try to exercise for at least 30 minutes a day, 5 days a week.
Food cravings are often driven by hormonal imbalances, learned habits, emotional triggers, nutrient deficiencies, or brain chemistry. Learn more about different cravings and how to manage them.
Calorie counting and beyond…
When you understand your calorie needs, everything feels less confusing. You stop guessing and fearing food. But in reality, weight loss is the result of the healthy habits you repeat every day.
Choose nourishing foods, move your body regularly, and follow habits that are easy to maintain. Stay active and let your routine evolve as your life does. Consistency over time is what truly supports long-term weight loss.
Whether you need medical guidance, meal ideas for Indian food, or accountability, Aktive is here to make weight loss simple.
What if you didn’t have to figure out weight loss on your own?
Whether you need medical guidance, customised diet plans, or accountability, Aktive is here to make weight loss simpler and manageable.
FAQs
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Is 1200 calories a day enough to lose weight?
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Can I lose weight by eating 1500 calories a day?
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How many calories should I eat to lose 1 kg per week?
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What is the minimum calories per day for weight loss?
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How long does it take to see weight loss results with a calorie deficit?
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Can I lose weight on Indian food without counting calories?
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Does chai count toward my daily calories?
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What happens if I eat too few calories?
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Should I compensate for calories burned from exercise?
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Is it safe to lose weight while breastfeeding?
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Do calories matter more than macros for weight loss?
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What are the downsides of calorie-counting?
References:
- [1] Koliaki, C., Spinos, T., Spinou, Μ., Brinia, Μ., Mitsopoulou, D., & Katsilambros, N. (2018). Defining the optimal dietary approach for safe, effective and sustainable weight loss in overweight and obese adults. Healthcare, 6(3), 73. https://doi.org/10.3390/healthcare6030073
- [2] Leidy, H. J., Clifton, P. M., Astrup, A., Wycherley, T. P., Westerterp-Plantenga, M. S., Luscombe-Marsh, N. D., Woods, S. C., & Mattes, R. D. (2015). The role of protein in weight loss and maintenance. American Journal of Clinical Nutrition, 101(6), 1320S-1329S. https://doi.org/10.3945/ajcn.114.084038
- [3] Maternal diet and breastfeeding. (2025, December 19). Breastfeeding Special Circumstances. https://www.cdc.gov/breastfeeding-special-circumstances/hcp/diet-micronutrients/maternal-diet.html